Tanmen is a kind of Tokyo style ramen which has salt flavor and topped with sauteed various vegetables.Usually, saute various vegetables and few pork with salt and pepper.
And add chicken bone based hot soup to it, and pour them on boiled ramen noodles( usually curly noodles ).
Usually vegetables of ingredients are soybean sprout, carrot, cabbage, onion, leek , Kikurage mushroom , and so on.
You have some of the best soup recipes I have come across. This really looks delicious!
ReplyDeletebridgett, thanks!!
ReplyDeleteIt is good for lunch.
お弁当はタンメンも拉麺が一番だった。
ReplyDeleteそのタンメンは、とてもおいしそうだ。
Hello leica.
ReplyDeleteleica さん、こんにちわ。
私もタンメンが好きです。
Nobu, just dropping by to say Hi!
ReplyDeleteThanks bento_pet.
ReplyDeleteyum, I miss Japanese noodle shop...I wasn't very good at slurping... my slurper was broken by my Mother, who said it it wasn't polite to slurp. Apparently she never knew the good noodles of Japan or manners of Japan, which of course are impeccable.
ReplyDeleteAt age 5 my brother and I were set outside to eat spaghetti and have slurping fun, but as we grew older, we had to quit being silly spaghetti eaters. Mom's are no fun!
I will copy instructions and make some good noodles ...great food pics Nobu! ((hugs))
Hello sherry.
ReplyDeleteThanks so much!!
I didn't hear about this kind of instant noodles earlier. My daughter would just hug me for any noodle I prepare for her. Will surely give it a try!
ReplyDeleteThis comment has been removed by a blog administrator.
ReplyDeleteHello Marlon.
ReplyDeleteThanks for yor comment.
I hope you try it.