I introduce you Japanese delicious foods.
My goodness those shrimp are huge! I love the idea of a shrimp and rice dish. A perfect combination, in my opinion. Do you serve these with a dipping sauce?
I love shrimp be it on sushi, in soup or cooked in sprite (yes we cook them with sprite!) earlier, I was watching bizarre foods tv and they feature tokyo with the host eating a still beating -frog heart, lizard sake, fugu dishes, Ikizukuri and more... =Dtoo much for me but still want to try some of those stuff!
I like this shrimp very much, and yet Anago is my favorite.
Thanks Bridgett.We usually put soy sauce on shrinp and eat.Hello Mirage.Frog heart? Oh,I can't eat it!!Hello Leica thanks for your kind comment.麗香さん、コメントありがとう。Hello Sherry.Anago is a kind of eel.I'll post it someday.
We love shrimp here too. I prefer it like you've shown - simple. just with soy. I don't like how the British smother shrimp in mayonnaise (Prawn Marie Rose) or tomato (marinara) sauce. I love them best fast cooked on a griddle and then with a squeeze of lime.
Thanks lyvvie.Me too, I like also just boiled shrimp.
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