February 28, 2009

Mame Daifuku

mame daihuku
mame daihuku (cutted)
Daifuku is a traditional Japanese sweet which is also called "Daifuku Mochi".
Daifuku is a mochi (glutinous rice cake) stuffed with sweet red bean paste.
It has rounded shape and usually slightly coated with potato starch.

Mame daifuku is a one of variety of daifuku.
It is a daifuku which mix beans with mochi.

5 comments:

Rachel said...

Love mochi!!!

Scatter in Depth said...

This looks yummy!

I tried to make it at home once and it did not turn out well at all D=

nobu said...

Thanks all!!

Scatter in Depth;
Please try it again.

Malyss said...

Red beans always sound strange with sugar taste to us..

Ayie said...

This one i think has a similar counterpart with chinese dessert, the sesame balls or buchi. Same glutinous and bean filling.

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