October 16, 2008

Inarizushi

inarizushi
cut inarizushi
It is also called "Oinarisan".
Inarizushi is a pouch of aburaage stuffed with vinegared rice.
I have alredy post the article of aburaage on this blog. please check it.

Usually cut in halves aburaage are simmered mildly sweet taste.
Pulled open pouch shaped.
And stuffed with vinegared rice.

Some time, we mix some ingredient such as carrot, shitake-mashroom with vinegared rice.

3 comments:

Big Boys Oven said...

this is awesomely good! I just love it!

La Bella Cooks said...

Rice with vinegar all wrapped up? Sounds yummy to me!

 gmirage said...

Yaaay! but I told you I dont like tofu much...it does look interesting.

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